White Button Mushrooms
- Availability: all year
- Packaging: 250g, 400g, 500g, 1kg
- Transportation: controlled atmosphere by air, 3 days
Edible species of the white button mushroom are a rich source of an antioxidant which protects cells against damage and ageing. They have significant taste and smell values. Used for multiple purposes: can be baked, fried, dried.
Brown Button Mushrooms
- Availability: all year
- Packaging: 250g, 400g, 500g, 1kg
- Transportation: controlled atmosphere by air, 3 days
Brown button mushroom is different from the white button mushroom for its brown colour of the cap, more intensive taste and distinctive smell. The brown mushroom is low in calories, provides a lot of protein and fibre, does not contain cholersterol. It contains selenium, agnesium, calcium as well as D and B2 vitamins.
